The year for Valentine's day my Mom and Lesley decided to have a "pink/red" dinner. So, they created a menu that was comprised of red food. We had BBQ Chicken, Mashed Potatoes (with red food coloring), red jello jigglers shaped in hearts, a red fruit salad (grapes, strawberries, apples), and pink lemonade. My Mom enjoys decorating and setting the stage so when we walked in everything looked great!
The main course was fun and delicious, but it had nothing on dessert. There was a whole array of desserts that were red and heart-shaped. They looked good and tasted delicious. Ethan particularly enjoyed the heart shaped, gluten-free cupcakes.
No comments:
Post a Comment